Accelerating the transition to agroecology
The project consists of disseminating the agroecological system to farmers and other actors in the food chain. Its aim is to engage all Walloon farmers in an agroecological transition by 2030.
To reduce the impact of the Belgian ecological footprint beyond its border, it is important to green supply chains and integrate biodiversity concerns in the supply chains. One way of doing this is increase the market share of biodiversity-friendly or neutral produced goods that are imported – fair-trade, deforestation-free, positive impact on biodiversity, etc. Another way is to reduce the import of products with a large ecological and social footprint.
Import products:
The project consists of disseminating the agroecological system to farmers and other actors in the food chain. Its aim is to engage all Walloon farmers in an agroecological transition by 2030.