Geitenboerderij – kaasmakerij Reigershof cv

Reigershof is an organic goat farm and cheese factory with LEF: Local, Ecological and Fair. We milk our goats and process the fresh milk into organic raw milk goat cheeses for local outlets. You can find our goat’s cheeses in our farm shop and various outlets across Belgium. In all facets of our operation, we strive for high-quality life-sustaining products with the lowest possible footprint and great attention to animal health. All this in a deep connection between the farmers/women, the animals, the soil, nature and the environment. This makes our goat farm resilient and robust and we want to propagate that.

Crops and animal products

• Biodynamic farm management;
• Manuring with farmyard manure and using compost;
• Herb-rich grass/clover pastures;
• Antibiotic-free livestock farming through herbs in feed and use of homeopathy;
• Strips of forage trees and bushes in the pastures;
• More than one kilometre of hedges, hedgerows and wooded borders planted;
• Tall-stemmed orchard with old, local varieties;
• Measures to minimise ammonia emissions by using zeolite (clay mineral).

Maintain hedges, wood edges, pools, orchard.
Maximise goat resistance building. Breeding for strong, disease-free goats.
Stimulate soil life with compost and farmyard manure.